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Bacon wrapped chicken breast strips #HormelFamily


If you have been living at all this past decade you will know that bacon is all the rage. Of course I’m a fan of bacon myself, I just usually prefer to eat it with other foods and not by itself. Recently I had the chance to try the new New Hormel® Black Label® thick cut bacon in the Cherrywood variety. Talk about great bacon! I made a bacon wrapped chicken breast dish that turned out awesome and I must admit, the bacon is what gave it that one-two punch!

bacon wrapped chicken breast strips

About New Hormel® Black Label® thick cut bacon varieties

Unique bacon flavors have been popping up on restaurant menus lately, and now you can have the same treat at home! Hormel has added three new savory and sweet varieties to its popular Black Label bacon line: Cherrywood, Pecanwood, and Brown Sugar. Try these on burgers, sandwiches, or as a way to add some sizzle to your breakfast routine.

Connect with Hormel on social media to learn more!

Hashtag – #HormelFamily

Facebook – https://www.facebook.com/HFRecipes

Twitter – @HormelFoods

Bacon wrapped chicken breast strips recipe

Want to try this amazing recipe for yourself? You really should…even my kids loved it! In fact, I served it as pictured on a bed of raw spinach and my son ate it all, including the raw spinach. I’ve never seen him eat fresh veggies so fast! He even told me, “wow, this is really good…can you make it again?!”

If that isn’t a testament to how good it tastes I don’t know what is. I have actually served this again since, and the second time around I served it on a bed of rice. I also added some of the raw spinach in with the rice and some pineapple chunks.  Even more delicious!  Try it any way you like, but just try it.  I’m sure you’ll love it!

Bacon wrapped chicken breast strips

Bacon Wrapped Chicken Breast strips
Serves 4
Delicious Bacon wrapped chicken breast strips. So good even the kids love it!
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  1. 1 package thick cut bacon
  2. 3 chicken breasts cut into strips
  3. seasonings to taste (I use Mrs. Dash, garlic powder, cumin, pepper, chili powder, and rosemary)
  4. 2-3 tbsp maple syrup (you can use the imitation variety but I find the real stuff tastes the best)
  1. Season all sides of your chicken breast strips with desired seasonings.
  2. Wrap bacon around strips and place into a dutch oven or other oven safe dish.
  3. Drizzle maple syrup over the top of all the chicken pieces.
  4. Bake in a 375 degree oven for 40-50 minutes until chicken is done and the bacon is crisp.
  5. Serve over fresh veggies or rice.
The Mommy Bunch http://mommybunch.com/


bacon wrapped chicken processbacon wrapped chicken baked


So tell us…

What is your favorite way to eat bacon – BLT, with eggs and toast, wrapped around chicken, or on its own?



I am currently a member of the Hormel Foods Extended Blogger Program and this post is part of my involvement in the Group. While Hormel Foods provides me material and necessary resources to complete various activities, all statements and sentiment in The Mommy Bunch are my own.

5 Responses to Bacon wrapped chicken breast strips #HormelFamily

  1. Stephanie February 28, 2014 at 9:55 am #

    These look so delicious, everything is better with bacon!
    Stephanie recently posted…Happy Birthday Boys // DIY Minecraft Birthday Party!!My Profile

  2. Amber February 28, 2014 at 9:57 am #

    Oh man. Bacon and chicken. 2 of my favorite things! We love hormel bacon too. I’ll have to try this recipe soon!
    Amber recently posted…Nenuco Sleep With Me Baby Doll & Cradle Review & GiveawayMy Profile

  3. Stacey Werner February 28, 2014 at 3:27 pm #

    Love that it has maple syrup! This looks so good!
    Stacey Werner recently posted…4 Ways to Exercise With Your DogMy Profile

  4. Alyssa McVey February 28, 2014 at 11:21 pm #

    Yum! Bacon makes everything better. I’ll bet those were so juicy. Thanks for the recipe!
    Alyssa McVey recently posted…Super Easy $20 Amazon Gift Card GiveawayMy Profile

  5. Elena April 21, 2014 at 3:56 pm #

    Looks delicious! Thank you for the recipe

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